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New menu

LaLa Cuisine

Published on Wednesday, January 20, 2021

Due to the sanitary context, table service is interrupted, only take-out and delivery are available.

There is no house without kitchen ! At the ground floor of our flagship on Place des Victoires, our chef Quentin is inviting you to try his new dishes.

To take away or to be delivered, discover the new menu elaborated with fresh and seasonal products.

On the menu this week, try the iconic bun du Lala twisted with pulled pork and coleslaw or the comforting duck parmentier with mushrooms. As a starter, the traditional leeks with vinaigrette, mimosa eggs and sesame. And for dessert, Ophélie, our pastry chef, has concocted a gluten-free dark chocolate vegan cream, almond milk and chestnut crumble.

Our chefs have thought of you and share their best recipes here, to be made at home. Sublimate your creations by serving them in our SICILIA tableware.

You can order at or directly online here (take away or delivery).

Follow us on Instagram and share us your dishes : @lalacuisine.msl #lalacuisine

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